Blog

June 5, 2021
Chilaquiles are pieces of tortilla that are deep-fried and smothered in sauce. The classic ones are served with red or green sauce. They're often served for lunch with eggs and beans. It's true Mexican comfort food!
Fiesta mexicaine cinco de mayo
April 4, 2021
In this article, we'll help you prepare for Cinco de Mayo, but first, we'll take you on a journey to Puebla to discover the true meaning of the holiday. It might not seem like a reason to celebrate anymore, but any occasion is a good one to enjoy Mexican food in Quebec.
March 1, 2021
If lovers of Mexican food in the Sherbrooke area could already get excellent fresh corn tortillas just like in Mexico, they can also leave with authentic taco fillings from Lili and Gordo.
3 occasions parfaites pour un repas de tacos mexicains
January 16, 2021
The perfect occasions to eat Mexican tacos. We had to test our product on several occasions, so here's why we know! So here are the three best occasions, other than when you need a quick meal during the week, to eat tacos.
cuisine mexicaine c'est un art
December 30, 2020
These fast food chains are in no way representative of the great refinement of Mexican cuisine and the complexity, in all simplicity, of the flavors of an authentic Mexican dish.
séries mexicaines netflix
December 20, 2020
We thought we'd share five Mexican series with you that will immerse you in the essence of Mexico.
blogue - boisson fermentée mexicaine - tapache - ananas
December 15, 2020
Tepache is a delicious and refreshing fermented drink that's easy to make using pineapple peels and other ingredients from your kitchen. It's similar to a very light pineapple beer...
blogue - lait de poule mexicain - rompope - rhum québécois
December 13, 2020
For this rompope (Mexican eggnog) recipe, we used a Quebec rum to give this Mexican drink a local touch...
blogue - alcools mexicains - rompope - pulque - tepache
December 13, 2020
We wanted to take you on a journey through the rural areas of Mexico to discover typical and little-known alcohols.
recette de tacos PAS mexicain
December 12, 2020
Let's travel together around the world to discover these dishes that resemble Mexican tacos.
tomatillos salsa verde
November 21, 2020
What exactly is a tomatillo? First, look at the picture and tell me if they look familiar. And yes, they belong to the Physalis family (ground cherry).
piment guajillo
November 21, 2020
Guajillo chilies are among the most widely used in Mexican cuisine. This dried chili is used to add color and flavor to sauces, marinades, stews, and other dishes. Learn more about this ingredient and some recipes so you can experience its exquisite taste.