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Chilaquiles are pieces of tortilla that are deep-fried and smothered in sauce. The classic ones are served with red or green sauce. They're often served for lunch with eggs and beans. It's true Mexican comfort food!
In this article, we'll help you prepare for Cinco de Mayo, but first, we'll take you on a journey to Puebla to discover the true meaning of the holiday. It might not seem like a reason to celebrate anymore, but any occasion is a good one to enjoy Mexican food in Quebec.
If lovers of Mexican food in the Sherbrooke area could already get excellent fresh corn tortillas just like in Mexico, they can also leave with authentic taco fillings from Lili and Gordo.
The perfect occasions to eat Mexican tacos. We had to test our product on several occasions, so here's why we know! So here are the three best occasions, other than when you need a quick meal during the week, to eat tacos.
These fast food chains are in no way representative of the great refinement of Mexican cuisine and the complexity, in all simplicity, of the flavors of an authentic Mexican dish.
Tepache is a delicious and refreshing fermented drink that's easy to make using pineapple peels and other ingredients from your kitchen. It's similar to a very light pineapple beer...
For this rompope (Mexican eggnog) recipe, we used a Quebec rum to give this Mexican drink a local touch...
We wanted to take you on a journey through the rural areas of Mexico to discover typical and little-known alcohols.
What exactly is a tomatillo? First, look at the picture and tell me if they look familiar. And yes, they belong to the Physalis family (ground cherry).