Blog
Pastel Azteca is a kind of Mexican lasagna, prepared with layers of corn tortillas, a green tomatillo sauce, shredded chicken, jalapeños, cream, and lots of melted cheese. Perfect for family gatherings or for using up leftovers from the week.
Mexican red rice, or arroz rojo, is a classic and comforting side dish in Mexican cuisine. It goes well with meats, eggs, or is served alone with fried banana slices or a fried egg. Simple to prepare, it is part of everyday life in Mexico.
Discover how the ancient civilizations of Mexico gave birth to chocolate and transformed it into the global sensation we know today.
Discover how a sacred Mexican flower became one of the world's most precious spices through an unexpected journey of innovation.
Mexican red rice, or arroz rojo, is a classic and comforting side dish in Mexican cuisine. It goes well with meats, eggs, or is served alone with fried banana slices or a fried egg. Simple to prepare, it is part of everyday life in Mexico.
The entire Mexican population celebrates every year on the evening of September 15th. It's like their Saint-Jean-Baptiste Day! They celebrate the night before, and the next day is a public holiday.