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Mexican cuisine, with its intense flavors and spicy nuances, offers a fascinating playground for beverage...
Margaritas are made with tequila, lime juice, and triple sec, though there are many variations on this basic recipe. Some of these variations involve replacing the triple sec with simple syrup. We love how hibiscus syrup gives this cocktail a pretty pink color without adding any artificial ingredients.
For this rompope (Mexican eggnog) recipe, we used a Quebec rum to give this Mexican drink a local touch...
We wanted to take you on a journey through the rural areas of Mexico to discover typical and little-known alcohols.