Ancho Chili Pepper 80g

The Ancho chili pepper is an important ingredient in Mexican cuisine, used to add flavor and heat to dishes. This chili pepper is actually a dried and cured version of the poblano pepper. It measures approximately 10 to 15 cm long and has a dark reddish-brown color. The Ancho chili pepper has a fruity and slightly sweet taste with a medium heat that develops slowly in the mouth. It is often used in sauces, stews, meat dishes, tamales, and vegetarian dishes to add flavor and heat. Ancho chili peppers are often combined with other chili peppers, such as the Guajillo and Mulato peppers, to create complex flavors.