Create a taco bar for 14 people or more

Quickly create a taco bar for 14 people or more for authentic tacos.

• Corn tortillas: Authentic Mexican tortillas from La Quebequita, prepared with fresh corn dough, perfect for creating tacos.
• Cochinita Pork: Cochinita, a dish inherited from the Mayan tradition, with slow-cooked pork and the characteristic spice of Yucatan, achiote.
• Pork Carnitas: Carnitas, prepared with juicy and tender pork, slowly cooked in its own fat, ready to fill your tortillas.
• Chicken Pastor: The chicken pastor, a tasty variation with the same spicy marinade as the original pork taco.
• Mexican Chorizo: Minced pork with spices and chili peppers. The combination gives the meat a rich and spicy flavor. Once cooked, the chorizo ​​becomes tender and juicy.
• Tinga Vegetarian: A vegan option with hibiscus flowers, tomatoes, onions, and a touch of morita pepper for an explosion of sweet and complex flavors.
• Vegetarian Mixiote: Mixiote, a vegan side dish made with cactus, courgettes and mushrooms in a guajillo chili sauce.
• Sautéed onions: Slow-cooked onions, softened and slightly sweet, deglazed with lime juice and Maggi sauce for a tasty condiment.
• Pineapple, onions and coriander: A lively, slightly sweet and absolutely delicious salsa to accompany tacos al pastor.
• Pickled onions: Onions pickled with orange, habanero peppers, and a hint of pepper for a perfect "KICK".
• Beans: Perfectly cooked beans with epazote, the perfect accompaniment for your tacos.
• Avocado: A ripe avocado mashed with lime juice and salt, perfect for a quick guacamole.
• Pico de gallo salsa: A slightly spicy tomato salsa, ready to be transformed into guacamole with avocado.
• Salsa roja (spicy): A hot salsa with arbol peppers to enhance the flavor of any taco.
• Salsa verde (mild): A mild and balanced sauce made from tomatillos, onions, garlic, and jalapeño peppers.
• Salsa macha: A deliciously spicy and smoky salsa with morita pepper, sesame seeds and garlic, perfect for enhancing your tacos.
• Pineapple Salsa: Pineapple and habanero salsa will appeal to lovers of hot and fruity flavors.