Chilaquiles - Salsa Verde, Chicken & Cheese

Awaken your senses with the Chilaquiles - The iconic Mexican meal that transcends breakfast and dinner. Lili and Gordo offer you this authentic recipe with quality ingredients and traditional techniques.

What is a Chilaquiles?

It's a mixture of totopos (crispy fried tortillas) dipped in a flavorful salsa, topped with protein, fresh cheese, and Mexican crema. It's a popular dish throughout Mexico, often served for lunch or dinner.

Bowl Contents

• Salsa Verde - Salsa at the bottom of the bowl to keep the totopos crispy

• Totopos - Crispy fried corn tortillas

• Chicken (70g)

• Mexican Cream

• Fresh cheese

• Coriander

• Red onion

Simple Preparation

1. Remove the lid

2. Place in the microwave on high power

3. Cooking time: 7 to 8 minutes

4. Mix lightly and serve immediately for best texture

Ideal Occasions

• Weekend Brunch - Traditional lunch-dinner

• Quick aftercare - Comforting and satisfying

• Meal with friends - A social and accessible dish

• Mexican cravings - Authentic and delicious

Usage Instructions

For a lunchtime experience, add a fried egg on top (not included).