Morita pepper 100 g

The morita pepper is a variety of Mexican chili pepper often used in Mexican cuisine to add flavor and heat to dishes. Morita peppers are actually jalapeño peppers that have been smoked and dried, giving them a dark color ranging from deep red to brown. Their flavor is intense and smoky, with hints of dried fruit, tobacco, and chocolate. Their heat level varies, but they are generally slightly milder than chipotle peppers. Morita peppers are often used in sauces, marinades, soups, stews, and salsas to add flavor and depth to dishes.