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Discover why this ancient corn soaking technique transforms simple grains into an incredible source of nutrients and revolutionizes traditional Mexican cuisine.
Retrace the epic battle between corn and wheat in Mexican cuisine, where ancient traditions and cultural identity clash with colonial influences.
Considered a sacred gift from the ancient gods, the journey of corn through Mexican history reveals mysteries that have transformed global cuisine forever.
Savor the ancestral secrets of Mexican corn preparation, where traditional nixtamalization transforms these simple grains into nutritional gold.