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Lili and Gordo’s blog
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Recipes
Mexican Red Rice (Arroz Rojo) recipe: the essential accompaniment
Mexican red rice, or arroz rojo, is a classic and comforting accompaniment to Mexican cuisine. It goes well with meat, eggs, or served alone with fried banana slices or a sunny-side up egg. Simple to prepare, it is part of everyday life in Mexico.
Did you know that
Mexican salsa: raw or cooked
In Mexican cuisine, raw or cooked preparations of salsa transform simple ingredients into dazzling masterpieces — but which method reigns supreme?
Capsule Info MX
Taquitos Dorados, a Mexican classic
Keep your taste buds alert with these golden and crispy tacos, where traditional Mexican flavors meet an irresistible crunch in every bite.
Did you know that
Authentic quesadillas in Mexico
In Mexico, the authentic quesadilla is a far cry from the image we often have here. Forget the simple industrial tortilla: the real quesadilla is handcrafted from fresh corn masa, prepared every day.
Capsule Info MX
Sopes: Traditional Dishes You Must Try
Enjoy these authentic Mexican sopes, where thick corn tortillas with pinched edges become the perfect canvas for succulent toppings.
Recipes
Mexican Red Rice (Arroz Rojo) recipe: the essential accompaniment
Mexican red rice, or arroz rojo, is a classic and comforting accompaniment to Mexican cuisine. It goes well with meat, eggs, or served alone with fried banana slices or a sunny-side up egg. Simple to prepare, it is part of everyday life in Mexico.Did you know that
Authentic quesadillas in Mexico
In Mexico, the authentic quesadilla is a far cry from the image we often have here. Forget the simple industrial tortilla: the real quesadilla is handcrafted from fresh corn masa, prepared every day.Recipes
Mexican Red Rice (Arroz Rojo) recipe: the essential accompaniment
Mexican red rice, or arroz rojo, is a classic and comforting accompaniment to Mexican cuisine. It goes well with meat, eggs, or served alone with fried banana slices or a sunny-side up egg. Simple to prepare, it is part of everyday life in Mexico.Capsule Info MX
Sopes: Traditional Dishes You Must Try
Enjoy these authentic Mexican sopes, where thick corn tortillas with pinched edges become the perfect canvas for succulent toppings.
Recipes
Sopa Azteca DELICIOSA Recipe!
Tortilla soup, also known as sopa azteca, is a traditional Mexican soup made with tomatoes, chilies, fried corn tortillas and various toppings. It's a comforting and iconic food from central Mexico.
Did you know that
Discover the diversity of chili peppers in Mexico: more than 150 varieties
Savor the extraordinary heritage of Mexico's chili peppers, from smoky chipotles to fiery habaneros, but there's so much more to discover.
Capsule Info MX
Fish Ceviche: Fresh Recipe for Hot Days
In this bright seafood recipe, discover how citrus juice transforms raw fish into a refreshing summer dish, perfect for hot days.
Recipes
The Oaxacan Black Mole: A Treasure of Mexican Cuisine
Oaxacan black mole is one of Mexico's most iconic dishes, renowned for its complexity and richness in spices, chiles and chocolate. Perfect for serving with chicken or in enmoladas.
Did you know that
What You May Not Know About Corn Tortillas: They're Naturally Gluten-Free
These traditional Mexican staples offer more than just flavor — check out the surprising health and nature-free benefits of corn tortillas.
Capsule Info MX
Tlayudas: How to make this Oaxacan specialty at home
Explore Oaxacan cuisine by mastering the art of preparing tlayudas, Mexican tortillas that are both crispy and moist, topped with traditional fillings.
Mexican Food Glossary
Mexican Food Glossary: Achiote
Discover the fascinating world of achiote in Mexican cuisine and its well-kept secrets that will awaken your taste buds. What surprises await you?
Capsule Info MX
The different types of tortillas: corn or wheat, which is your favorite?
Explore the diverse world of tortillas, from traditional corn tortillas to modern varieties of wheat, and find out which style suits your tastes.
Did you know that
The little-known history of pozole, an ancient ritual dish of Aztec culture
The evolution of pozole from a beloved Mexican dish Aztec ritual food reveals a dark history that changed its ingredients forever.
Cocktails, Recipes
Cocktail Vampiro
The Vampiro Cocktail is a refreshing Mexican drink, made with sangrita, citrus fruits and grapefruit soda. It can be served as a mocktail or with tequila, perfect for convivial parties.
Mexican Food Glossary
Mexican Food Glossary: Camarón
Immerse yourself in the lexicon of Mexican cuisine with shrimp, a fascinating ingredient that reveals unexplored flavors and traditions. What else is there to discover?1
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